Simple Bread Recipes
This is a perfect place to start learning how to cook from scratch. Try these recipes and you will gain the confidence needed to try more.
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Ingredients:
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3 cups flour
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1 tbsp baking powder
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1 tsp salt
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2 tbsp sugar
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1½ cups milk (or water)
Instructions:
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Heat oven to 350°F.
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Mix everything until just combined.
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Pour into greased loaf pan.
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Bake 45–55 minutes.

​Ingredients:
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2 cups flour
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1 tbsp baking powder
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½ tsp salt
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½ cup cold butter
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¾ cup milk
Instructions:
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Heat oven to 425°F.
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Mix dry ingredients.
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Cut in butter (fork or fingers).
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Add milk, stir gently.
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Drop spoonfuls onto baking sheet.
Bake 12–15 minutes.

Ingredients:
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1 cup flour
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2 tbsp sugar
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1 tbsp baking powder
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1 egg
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1 cup milk
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2 tbsp oil or melted butter
Instructions:
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Mix dry ingredients.
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Add wet ingredients.
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Cook on medium skillet until bubbles form; flip.

Ingredients:
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Mix: 2 cups flour + ½ tsp salt.
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Add: ¾ cup warm water + 3 tbsp oil.
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Knead 1–2 min, rest 10 min.
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Roll into 8 circles.
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Cook 30–60 sec per side.

Ingredients:
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2 cups flour
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1 tbsp baking powder
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½ cup sugar
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1 cup milk
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1 egg
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¼ cup oil
Instructions:
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Mix dry + wet separately.
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Combine.
Bake at 375°F for 18–20 min.

Ingredients:
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2 eggs
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½ cup milk
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1 tsp cinnamon
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Bread slices
Instructions:
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Mix eggs + milk + cinnamon.
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Dip bread.
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Cook on skillet.

Instructions:
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Cube stale bread.
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Toss with olive oil + salt + garlic powder.
Bake at 350°F for 10–15 minutes.

Instructions:
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Toast leftover bread.
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Pulse in a blender or crush.

Continue your cooking journey with these other simple recipes.

