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Game Birds
of North America

List of Game Birds of North America

1. Wild Turkey

Purpose:

Hunting: One of the most popular game birds; prized for spring and fall hunts.

Meat: Excellent table fare — rich, lean, and flavorful.

Conservation: Once near extinction, now a major success story due to reintroduction efforts.

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2. Ruffed Grouse

Purpose:

Hunting: Classic upland bird; challenging due to quick flight.

Meat: Tender and mild; often called the “king of game birds.”

Conservation: Indicator of healthy young forest habitats.

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3. Spruce Grouse

Purpose:

Hunting: Found in northern conifer forests; less wary than other grouse.

Meat: Darker, resin-flavored meat due to conifer diet.

Conservation: Managed to ensure stable populations in boreal regions.

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4. Sharp-tailed Grouse

Purpose:

Hunting: Known for explosive takeoff and open-country habitat.

Meat: Excellent eating, similar to prairie chicken.

Conservation: Populations declining due to grassland loss; management essential.

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5. Greater Prairie Chicken

Purpose:

Hunting: Limited, often by lottery; valued for unique behavior and lek displays.

Conservation: Habitat restoration critical due to population decline.

Meat: Good flavor, but rarely hunted because of scarcity.

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6. Sage Grouse

Purpose:

Conservation: Protected in many areas; limited hunting only where stable.

Hunting: Historically a prized upland bird.

Significance: Indicator of healthy sagebrush ecosystems.

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7. Ptarmigan (Willow, Rock, and White-tailed)

Purpose:

Hunting: Popular in Alaska and northern Canada.

Meat: White, mild meat; good eating.

Conservation: Populations fluctuate naturally with climate and predator cycles.

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8. Ring-necked Pheasant

Purpose:

Hunting: Introduced species; popular for upland bird hunters.

Meat: Tender and flavorful; often farm-raised for hunting preserves.

Conservation: Managed through habitat planting and controlled releases.

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9. Quail (Northern Bobwhite, California, Gambel’s, Scaled, and Mountain Quail)

Purpose:

Hunting: Small, fast, and social — excellent for upland bird dogs.

Meat: Delicate flavor; prized table bird.

Conservation: Habitat restoration crucial for declining bobwhite populations.

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10. Chukar Partridge

Purpose:

Hunting: Non-native but established in western states; popular game bird.

Meat: Lean and mild, similar to quail.

Conservation: Managed for stable introduced populations.

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11. Dove (Mourning Dove, White-winged Dove, Eurasian Collared-Dove)

Purpose:

Hunting: One of the most popular migratory bird hunts in the U.S.

Meat: Dark, rich flavor; often grilled or wrapped in bacon.

Conservation: Regulated through federal migratory bird laws.

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12. Ducks (Mallard, Wood Duck, Teal, Pintail, Canvasback, etc.)

Purpose:

Hunting: Major category of waterfowl hunting; governed by flyway regulations.

Meat: Varies by species — generally dark, flavorful, and rich in iron.

Conservation: Hunting funds wetland restoration and protection (e.g., Ducks Unlimited).

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13. Geese (Canada Goose, Snow Goose, Ross’s Goose, etc.)

Purpose:

Hunting: Key waterfowl species; helps control overpopulation in some areas.

Meat: Dark, hearty flavor; excellent smoked or roasted.

Conservation: Population monitoring ensures sustainable harvest.

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14. Sandhill Crane

Purpose:

Hunting: Limited seasons in some states; known as the “ribeye of the sky.”

Meat: Exceptionally good — tender, beef-like flavor.

Conservation: Managed under strict migratory bird frameworks.

©2025 by Southwest Self-Reliance.

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